Quick Holiday Punch with Ice

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This festive punch brings together chilled cranberry, orange, pineapple, and lemon juices with ginger ale and lemon-lime soda for a refreshing drink. The highlight is a stunning ice ring made from layered orange and lemon slices, fresh cranberries, and clear juice, adding both chill and color. Prepare the ice ring by freezing fruit in a ring mold for hours before serving. Stir gently before serving and float the ice ring on top for a vibrant, festive touch that enhances any gathering.

Updated on Tue, 25 Nov 2025 16:00:00 GMT
Quick Holiday Punch with an ice ring, garnished with vibrant citrus slices and red cranberries. Save
Quick Holiday Punch with an ice ring, garnished with vibrant citrus slices and red cranberries. | pecangroove.com

A festive, refreshing punch featuring citrus and cranberry flavors, topped with a beautiful ice ring studded with fruit. Perfect for holiday gatherings.

This punch has been a highlight of my holiday parties for years, impressing guests with its refreshing taste and stunning presentation.

Ingredients

  • For the Ice Ring: 1 orange, thinly sliced; 1 lemon, thinly sliced; 1 cup fresh cranberries; 2 cups water or clear fruit juice (such as white grape juice)
  • For the Punch: 4 cups cranberry juice, chilled; 2 cups orange juice, chilled; 1 cup pineapple juice, chilled; 1 liter ginger ale, chilled; 1 liter lemon-lime soda, chilled; 1/2 cup fresh lemon juice; 1/2 cup simple syrup (optional, to taste)

Instructions

Prepare the Ice Ring:
Arrange orange slices, lemon slices, and cranberries in a Bundt pan or ring mold. Pour in water or clear fruit juice to cover. Freeze for at least 4 hours or until solid.
Unmold Ice Ring:
Briefly dip the pan in warm water until the ice ring loosens. Invert onto a plate.
Mix the Punch:
In a large punch bowl, combine cranberry juice, orange juice, pineapple juice, lemon juice, and simple syrup if using. Stir well.
Add Sodas:
Gently add the ginger ale and lemon-lime soda just before serving. Stir gently to combine.
Serve:
Float the ice ring in the punch bowl for a festive presentation.
Festive Quick Holiday Punch ready to serve in a glass, with a glistening fruit ice ring floating. Save
Festive Quick Holiday Punch ready to serve in a glass, with a glistening fruit ice ring floating. | pecangroove.com

My family loves gathering around the punch bowl as the ice ring slowly melts, making every holiday extra special.

Required Tools

Bundt pan or ring mold, large punch bowl, ladle, sharp knife and cutting board

Allergen Information

Contains no common allergens. Double-check all juice and soda labels for potential additives or cross-contamination if you have specific allergies.

Nutritional Information

Calories: 110, Total Fat: 0 g, Carbohydrates: 27 g, Protein: 0 g per serving

Refreshing Quick Holiday Punch swirling in a punch bowl with a beautiful frozen fruit ice ring. Save
Refreshing Quick Holiday Punch swirling in a punch bowl with a beautiful frozen fruit ice ring. | pecangroove.com

This punch is the perfect final touch for any holiday celebration, combining beauty and flavor effortlessly.

Recipe Questions & Answers

How do I make the ice ring?

Arrange thin slices of orange, lemon, and fresh cranberries in a ring mold. Add water or clear fruit juice to cover and freeze for at least 4 hours until solid.

Can I prepare the punch in advance?

The juice blend can be mixed ahead and chilled, but add the ginger ale and lemon-lime soda just before serving to maintain fizz.

What are good substitutions for the ice ring fruits?

Try sliced limes, raspberries, or other colorful fruits to customize the ice ring to your preference.

How can I adjust sweetness?

Use simple syrup sparingly to control sweetness or omit for a lighter, tangier taste.

Is this drink suitable for all guests?

Yes, it contains no common allergens and is vegetarian-friendly. For an adult version, add vodka or rum separately.

Quick Holiday Punch with Ice

A festive icy punch mixing cranberry and citrus flavors, topped with a vibrant fruit ice ring.

Prep Duration
15 min
0
Overall Time
15 min
By Pecan Groove Holly Emerson


Skill Level Easy

Culinary Tradition American

Portions 12 Number of Servings

Diet Concerns Plant-Based, No Dairy, No Gluten

What You'll Need

Ice Ring

01 1 orange, thinly sliced
02 1 lemon, thinly sliced
03 1 cup fresh cranberries
04 2 cups water or clear fruit juice (such as white grape juice)

Punch

01 4 cups cranberry juice, chilled
02 2 cups orange juice, chilled
03 1 cup pineapple juice, chilled
04 33.8 fl oz ginger ale, chilled
05 33.8 fl oz lemon-lime soda, chilled
06 0.5 cup fresh lemon juice
07 0.5 cup simple syrup (optional, to taste)

Step-by-Step Guide

Step 01

Prepare the ice ring: Arrange orange slices, lemon slices, and cranberries evenly in a Bundt pan or ring mold. Pour in water or clear fruit juice until fully covering the fruit. Freeze for at least 4 hours until solid.

Step 02

Unmold the ice ring: Briefly dip the pan in warm water until the ice ring loosens from the edges. Invert the mold onto a serving plate.

Step 03

Mix base juices: In a large punch bowl, combine chilled cranberry juice, orange juice, pineapple juice, fresh lemon juice, and simple syrup if using. Stir until well blended.

Step 04

Add carbonated sodas: Just before serving, gently fold in chilled ginger ale and lemon-lime soda. Stir carefully to maintain carbonation.

Step 05

Assemble and serve: Carefully float the prepared ice ring on top of the punch for a festive presentation.

Tools Needed

  • Bundt pan or ring mold
  • Large punch bowl
  • Ladle
  • Sharp knife and cutting board

Allergy Details

Always check each item for allergens and reach out to your doctor if unsure.
  • Contains no common allergens. Verify juice and soda labels for possible additives or cross-contamination.

Nutrition Details (per serving)

Nutrition info is a guide; don't substitute for professional advice.
  • Calorie Count: 110
  • Fat content: 0 g
  • Carbohydrate: 27 g
  • Protein Amount: 0 g