Skyr Tzatziki with Cucumber Dill
A bright Skyr and cucumber dip with garlic, lemon and dill — creamy, cool, ready in 15 minutes.
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Recipes from Pecan Groove
Mini Cheesecake Bites Oreo Crust
Bite-sized cheesecakes with a crunchy Oreo base, creamy filling, chilled and topped with chips or berries. Makes 24.
Fiber-Rich Avocado Chia Parfait
Layers of creamy avocado-chia pudding, berries and crunchy granola for a nourishing, fiber-rich breakfast or snack.
Ancient Grains Bowl with Chickpeas
Hearty plant-based bowl of farro, quinoa and chickpeas with lemon-tahini dressing, fresh vegetables and avocado.
Father's Day Chocolate Pretzel Cake
Moist chocolate layers with peanut butter filling, pretzel crunch and chocolate ganache — perfect for Father's Day celebration.
Pickle de Gallo Tomato Lime
Bright, tangy pickle-and-tomato salsa with lime, red onion and cilantro — ready in 15 minutes for chips or tacos.
Crispy Breaded Feta
Golden panko-crusted feta baked until crisp, drizzled with honey and fresh herbs; salty, creamy, and sweet.
Lemon Lavender Loaf Cake
Moist lemon and lavender loaf with a honey-lemon glaze—floral aroma and tender crumb for teatime.
Spring Frittata Muffins
Spring egg muffins with asparagus, peas, spinach and feta — light, protein-packed breakfast or make-ahead bites.