How do I achieve crispy waffles?

Ensure the waffle iron is fully preheated and do not overmix the batter. Cooking until golden ensures a crisp exterior with a fluffy inside.

Can I use dairy-free alternatives?

Yes, substitute milk and butter with plant-based options to accommodate dietary preferences without sacrificing flavor.

Brush the hot waffles with melted butter on both sides before pressing them into the cinnamon sugar mixture for an even, flavorful coating.

Waffles can be toasted briefly in the oven before coating to restore crispness if made ahead.

Serve with chocolate sauce, whipped cream, fresh berries, or dulce de leche for added richness and balance.

Crispy, fluffy waffles coated in sweet cinnamon sugar, delivering all the flavor of churros in a fraction of the time.

I first made these waffles on a weekend morning and my family loved how they combined churro flavors with classic waffles.

Waffle Batter: 2 cups all-purpose flour, 2 tbsp granulated sugar, 1 tbsp baking powder, ½ tsp salt, 1½ cups whole milk, 2 large eggs, ⅓ cup unsalted butter melted, 1 tsp vanilla extract
Cinnamon Sugar Coating: ½ cup granulated sugar, 2 tsp ground cinnamon, 4 tbsp unsalted butter melted for brushing

Step 1:: Preheat your waffle iron according to manufacturers instructions.
Step 2:: In a large bowl, whisk together flour, 2 tbsp sugar, baking powder, and salt.
Step 3:: In another bowl, whisk milk, eggs, melted butter, and vanilla extract until combined.
Step 4:: Pour wet ingredients into dry ingredients and mix until just combined do not overmix.
Step 5:: Lightly grease the waffle iron. Pour batter onto the iron and cook until golden and crisp about 3–5 minutes per waffle.
Step 6:: While waffles are hot brush both sides generously with melted butter.
Step 7:: In a shallow dish combine ½ cup sugar and cinnamon. Dredge each waffle in the cinnamon sugar mixture until well coated.
Step 8:: Serve immediately optionally with chocolate sauce or whipped cream.

My family gathers around the table excitedly whenever I make this recipe, sharing stories and laughter over these delicious waffles.

Delicious with a side of fresh berries or a drizzle of dulce de leche.

Waffle iron, mixing bowls, whisk, measuring cups and spoons, pastry brush, shallow dish

Contains Wheat (gluten), milk, eggs, butter. May contain Soy if using non-dairy substitutes. Always check ingredient labels for allergens.

Enjoy these churro waffles fresh for best taste and texture every time.

→ How do I achieve crispy waffles?: Ensure the waffle iron is fully preheated and do not overmix the batter. Cooking until golden ensures a crisp exterior with a fluffy inside.
→ Can I use dairy-free alternatives?: Yes, substitute milk and butter with plant-based options to accommodate dietary preferences without sacrificing flavor.
→ What is the best way to coat the waffles evenly?: Brush the hot waffles with melted butter on both sides before pressing them into the cinnamon sugar mixture for an even, flavorful coating.
→ Can I prepare the waffles ahead of time?: Waffles can be toasted briefly in the oven before coating to restore crispness if made ahead.
→ What serving suggestions enhance the dish?: Serve with chocolate sauce, whipped cream, fresh berries, or dulce de leche for added richness and balance.