Save A vibrant, seasonal fruit platter inspired by the flavors of a traditional apple orchard, featuring fresh apples, complementary fruits, and a touch of honey for dipping—a perfect centerpiece for snacking or entertaining.
This fruit board has become my go-to for gatherings because it's colorful and everyone loves the mix of sweet and tart flavors.
Ingredients
- Fresh Fruit: 2 crisp apples (such as Honeycrisp or Gala), sliced, 1 pear, sliced, 1 cup grapes, halved, 1/2 cup dried cranberries, 1/2 cup pomegranate seeds (optional)
- Accompaniments: 1/2 cup walnuts or pecans (toasted if desired), 1/2 cup cheddar cheese, cubed, 1/4 cup honey, 1/2 lemon (for brushing apple and pear slices to prevent browning)
- Garnish: Fresh mint leaves (optional)
Instructions
- Step 1:
- Slice apples and pear thinly, removing cores. Brush slices lightly with lemon juice to prevent browning.
- Step 2:
- Arrange apple and pear slices on a large serving board or platter.
- Step 3:
- Add grapes, dried cranberries, and pomegranate seeds around the apples and pears.
- Step 4:
- Place cheddar cheese cubes and nuts in small piles or ramekins on the board.
- Step 5:
- Pour honey into a small bowl and set on the board for dipping.
- Step 6:
- Garnish with fresh mint leaves, if desired. Serve immediately.
Save Making this fruit board always brings my family together for a delightful snack time full of smiles and conversation.
Variations
Try adding other orchard fruits like plums or figs for variety or swap cheddar for gouda or brie to change the cheese profile.
Pairings
Pair this board with a chilled glass of Riesling or sparkling apple cider for a refreshing complement.
Storage
Assemble just before serving to maintain freshness. Leftover fruit can be stored in airtight containers for up to a day.
Save This simple yet elegant fruit board is the perfect way to celebrate the flavors of fall in just minutes.
Recipe Questions & Answers
- → How do I prevent apple and pear slices from browning?
Lightly brushing the slices with fresh lemon juice helps slow down oxidation and keeps them looking fresh longer.
- → Can I substitute the cheddar cheese with other types?
Yes, gouda or brie both pair well with the orchard fruits and nuts, offering a different flavor profile.
- → Are there alternatives to walnuts or pecans for the nuts?
Almonds or cashews can be toasted and used as alternatives to add crunch and complement the fruits.
- → What fruits can I add for more variety?
Additional orchard fruits such as plums or figs make wonderful additions, enhancing color and taste.
- → Is it possible to make this suitable for a vegan diet?
Simply omit the cheddar cheese or replace it with a plant-based cheese alternative to keep it vegan-friendly.
- → What drink pairs well with this fruit board?
A chilled Riesling or a crisp apple cider complements the sweet and savory notes beautifully.