Weekend Home Bakes

Golden flatbread topped with aromatic zaatar, sesame, and olive oil, ideal as a flavorful snack or side.

Aromatic jasmine rice tossed with succulent shrimp, garlic, and vegetables in savory soy-oyster sauce.

Velvety white beans blended with garlic, lemon, and olive oil create this creamy Mediterranean dip.

Vibrant, creamy dip blending steamed edamame with tahini, lemon, and garlic for a fresh twist on classic hummus.

Vibrant stir-fried rice with colorful vegetables, ready in 30 minutes. Perfect Asian-inspired dish.

Vibrant surf-and-turf pasta with tender chicken, shrimp, and zesty lemon-garlic butter sauce. Ready in 45 minutes.

Protein-packed Mediterranean salad combining juicy chicken, chickpeas, fresh vegetables, creamy feta, and briny olives.

Hearty mung beans simmered with vegetables and aromatic spices for a nourishing, comforting bowl.

Crunchy kelp noodles with colorful vegetables in zesty ginger sesame sauce. Ready in 25 minutes.