Save A vibrant and festive fruit platter inspired by the Epiphany tradition, featuring a regal selection of fresh fruits, honey-lime dressing, and a sprinkle of mint for a majestic touch.
This platter always brightens up our holiday gatherings, bringing a touch of tradition and freshness everyone enjoys.
Ingredients
- Fresh Fruits: 1 small pineapple peeled cored and cut into bite-sized pieces 2 ripe mangoes peeled and sliced 1 cup red grapes halved 1 cup green grapes halved 2 kiwis peeled and sliced 1 large pomegranate seeds only 1 cup blueberries
- Garnish & Dressing: 2 tbsp honey 1 lime juiced 2 tbsp fresh mint leaves finely chopped Edible gold leaf or gold sugar pearls (optional for decoration)
Instructions
- Arrange Fruits:
- Arrange the pineapple mango grapes kiwis pomegranate seeds and blueberries in a circular or star pattern on a large serving platter alternating colors for a regal effect.
- Make Dressing:
- In a small bowl whisk together the honey and lime juice until well combined.
- Dress Fruit:
- Drizzle the honey-lime dressing evenly over the arranged fruit.
- Garnish:
- Sprinkle the chopped mint leaves over the top.
- Decorate:
- If desired decorate with edible gold leaf or gold sugar pearls for a royal touch.
- Serve:
- Serve immediately or refrigerate until ready to serve.
Save Our family cherishes the moment this platter appears on the table as it signals festive joy and togetherness.
Required Tools
Large serving platter Sharp knife Small bowl Whisk
Allergen Information
Contains honey (not suitable for infants under 1 year) Naturally gluten-free and dairy-free Double-check all ingredient labels for potential allergens if serving to guests with sensitivities
Nutritional Information
Calories 140 Total Fat 0.5 g Carbohydrates 36 g Protein 1.5 g per serving
Save This fruit platter is the perfect blend of tradition flavor and presentation sure to impress any guest.
Recipe Questions & Answers
- → What fruits are used in the platter?
The platter includes pineapple, mango, red and green grapes, kiwis, pomegranate seeds, and blueberries.
- → How is the dressing prepared?
The dressing combines honey and fresh lime juice whisked together for a sweet and tangy glaze.
- → Can I substitute any fruits?
Yes, seasonal or local fruits like oranges, dragon fruit, or strawberries work well as alternatives.
- → Is there a garnish to enhance flavor?
Freshly chopped mint leaves are sprinkled over the platter, adding a refreshing herbal note.
- → How can I make the presentation more festive?
Edible gold leaf or gold sugar pearls can be added for an elegant, royal touch on the fruit display.